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Nutritionist salary: How awards and part-time work pull pay below the national line

The median full-time nutritionist earns $1,667 per week, which is below the national full-time average of $2,084 per week.

This sits on the Australian full-time average.

Week, hour, and a tax sketch

$2,084 a week · $54.83 an hour if spread over 38 hours

About $83,159 after resident income tax and a 2% Medicare levy.

2026–27 resident rates and a 2% Medicare levy. Not a tax assessment.Open the full line

Nutritionist salary and the national line

When you place a salary on the line, the benchmark is the national full-time adult ordinary-time average of $2,084 per week (about $108,352 a year), as measured by the ABS Average Weekly Earnings survey for May 2026. For nutritionists, the typical full-time pay sits well below that mark.

According to Jobs and Skills Australia, the median full-time earnings for nutrition professionals were $1,667 per week in May 2025. That is about $86,684 a year before tax. The median hourly rate was $45. These figures come from the ABS Survey of Employee Earnings and Hours and exclude managers, part-timers and junior employees to give a clearer comparison between occupations.

Why the gap?

The national average is an arithmetic mean that includes every full-time adult worker, from chief executives to retail managers. Nutritionists are classified as professionals, but the occupation is 97% female and only 53% work full-time. Part-time roles, which are common in community health and private practice, pull down the all-employees average even further. The median all-employees earnings for nutritionists are not published, but the national all-employees median of $1,436 per week gives a sense of the broader distribution.

Award coverage also plays a role. Most nutritionists in public hospitals and community health are paid under the Health Professionals and Support Services Award or a state-based public sector award. The minimum wage from 1 July 2026 is $26.44 per hour ($1,004.90 per week on 38 hours), but award rates for health professionals start a little higher. Even so, a Level 1 health professional with a year of experience earns around $1,400–$1,500 per week, well short of the national full-time average.

State and territory differences

The national full-time average masks large differences between states. The ACT has the highest average at about $119,090 a year, while Tasmania is lowest at about $96,008. Nutritionists in the ACT are more likely to work for the federal government or the territory’s public health system, which tend to pay above award. In Tasmania, the smaller private sector and lower cost of living keep wages closer to the award floor. See the state-by-state breakdown for more detail.

How the figures are set

The national average comes from the ABS Average Weekly Earnings survey, which is published twice a year (May and November). It measures the mean weekly earnings of full-time adult employees in their ordinary time, before tax. The median figures for occupations come from the ABS Employee Earnings and Hours survey, released annually. The national minimum wage is set by Fair Work and updated each July. Learn more about how the data is collected.

What this means for your pay

If you are a nutritionist earning $1,667 a week full-time, you are earning about 80% of the national full-time average. If you work part-time, your weekly pay will be lower, but your hourly rate may still be around $45. To see where your own salary sits on the line, use the tool on this site. You can compare your weekly or yearly pay against the national average, the median for all employees, and the minimum wage.

The gender dimension

Because 97% of nutrition professionals are women, the occupation reflects the broader gender pay gap. The national full-time average for women is $1,934.50 per week (about $100,594 a year), compared with $2,181.50 for men. The median full-time earnings for female nutritionists are not separately published, but the occupation’s heavy concentration of women and its reliance on award-based public sector roles help explain why the median is below the national average for all full-time workers.

Summary

The nutritionist salary is a clear example of how occupation, industry, gender and award coverage can push pay away from the national line. The median full-time nutritionist earns $1,667 per week, about $417 less than the national full-time average. Part-time work is common, award rates are modest, and the workforce is predominantly female. State differences also matter, with nutritionists in the ACT and Western Australia likely to earn more than those in Tasmania or South Australia. For a personalised comparison, explore the job medians page.

Questions

Why is the median nutritionist salary lower than the national full-time average?

The national full-time average ($2,084 per week) covers all full-time adult workers across all industries. Nutritionists are concentrated in health care and social assistance, where award coverage is high and part-time work is common. Only 53% of nutrition professionals work full-time, and the median full-time earnings of $1,667 reflect the award rates and public-sector pay scales that apply to many roles. The national average is pulled up by higher-paid occupations such as managers and professionals in other fields.

How does the Health Professionals and Support Services Award affect nutritionist pay?

Many nutritionists are covered by the Health Professionals and Support Services Award 2020. From 1 July 2026, award minimum wages rose by 4.75%, but the base rates for a Level 1 health professional are still below the national full-time average. For example, a Level 1 employee with one year of experience earns roughly $1,400–$1,500 per week, depending on classification. This award floor, combined with limited overtime and penalty rates in public health settings, keeps typical earnings below the all-industries benchmark.

Do nutritionist salaries vary by state or territory?

Yes. The national full-time average ranges from about $96,000 a year in Tasmania to $119,000 in the ACT. Nutritionists in the ACT often work in public hospitals or government roles, which pay above the national median for the occupation. In contrast, nutritionists in Tasmania or South Australia may earn closer to the award minimum. However, occupation-specific median earnings by state are not published by the ABS, so exact comparisons are not available. The state averages for all full-time workers give a rough guide to how location affects pay.

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